Lurisia Gazzosa (275ml)

The unique taste of our Gazzosa comes from far away, in time and space. The recipe is that of the 1950 and the lemons we use, famous for their juicy and semi-sweet pulp, grown on the terraces of the Amalfi coast. At sight it is brilliant and crystalline. Fruity and lively scent of lemon.
The intensity is enhanced by the presence of bubbles that harmonize and refine the evocation of orange blossom and lemon peel. Particularly balanced and full-bodied, the long persistence is accompanied by a gentle acidity that dissolves into sweet notes. Intense aroma of lemons, very persistent but fine. Consumed in purity it is an excellent thirst quencher, but thanks to its pleasant tone of acidity, it can be easily combined with dishes based on raw fish and shellfish. Also excellent transformed into sorbet with the addition of a mint leaf or sage. To be served in a rounded glass, without adding ice, with two mint leaves and a stick of licorice.