Balsamic Vinegar from Modena (250ml)

Aceto Balsamico was born in the Modenese countryside, the harvest is done by hand and the production method follows traditional procedures. The maturation of the vinegar takes place in over five thousand barrels of various capacities and types of wood. A flavour that takes the best of tradition to revisit it in a creative way and embellish each dish with inimitable shades of taste. TASTO balsamic vinegar presents a dark and clear colour and scent of woods.